Halewood Romania
John Halewood, entrepreneurial owner of Halewood International, has had a long history of dealing with Romanian wine and has played a major part in making Romanian wine accessible on a global level.
In 1987 Halewood International began importing wines from Romania into the UK. The group enjoyed great success and thus created Halewood Romania in 1997, with a head office in Bucharest that now employs more than 200 people.
In the last ten years Halewood Romania has invested more than 8 million Euros in new machinery, land acquisition and a replanting programme. Halewood Romania’s seven cellars are named – Tohani Cellars, Vadu Sapat Cellar, Valea Calugareasca Cellars, Ciumbrud Cellars, Ploiesti, Rhein Azuga Cellars and Urlateanu Mansion House – each with a distinctive character. The company operates from vineyards in Dealu Mare, Transylvania and Murfatlar.
Area under vine: 300ha
Regions: Dealu Mare, Transylvania, Murfatlar
Winemaker: Lorena Deaconu
Reds: Pinot Noir, Cabernet Sauvignon, Fetească Neagră, Shiraz, Merlot, Sangiovese
Whites: Viognier, Sauvignon Blanc, Chardonnay, Rhein Riesling, Semillon, Gewurztraminer, Pinot Grigio, Tămâioasă Românească, Fetească Albă and Iordana
Production: 42,000 Hectolitres
Regions: Dealu Mare, Transylvania, Murfatlar
Winemaker: Lorena Deaconu
Reds: Pinot Noir, Cabernet Sauvignon, Fetească Neagră, Shiraz, Merlot, Sangiovese
Whites: Viognier, Sauvignon Blanc, Chardonnay, Rhein Riesling, Semillon, Gewurztraminer, Pinot Grigio, Tămâioasă Românească, Fetească Albă and Iordana
Production: 42,000 Hectolitres










